FRIDAY STREET FARM KITCHEN
Fresh. Homemade. Locally Sourced.
8.30am – 4pm
8.30am – 11.30am
Friday Street Kitchen is perfectly situated opposite our Farm Shop, so you can pop in for a bite before or after you do your weekly shop. Open every day of the week, we offer breakfasts from 8.30 – 11.30am. Our sausages and bacon are all from our own onsite butchery, our Suffolk eggs are from free range hens, and with a daily delivery of locally baked bread, you’re assured of a breakfast full of fresh, wholesome produce and the best possible quality.
Friday Street Suffolk Breakfast – £10.50
2 Friday Street Butchery sausages, 2 rashers of Friday Street Butchery bacon, 2 Suffolk free range eggs, served with a grilled tomato, fried mushrooms, Heinz baked beans and a slice of toast.
Friday Street Small Suffolk Breakfast – £8.50
1 Friday Street Butchery sausage, 1 rasher of Friday Street Butchery bacon, a Suffolk free range egg, served with a grilled tomato, fried mushrooms, Heinz baked beans and a slice of toast.
WHY NOT ADD SAUTÉED POTATOES, OR AN ADDITIONAL ITEM OF YOUR CHOICE? +£1.50 EACH
Poached eggs & smashed avOcado on toasted sourdough – £9.75
served with chilli flakes and a slice of lemon.
Eggs your way – £5.75
Your choice of 2 Suffolk free range eggs either fried, poached or scrambled served on buttered toast.
Why not add crispy friday street butchery bacon? +£1.50 each
ADD PINNEY’S SMOKED SALMON +£3.00
Toast & butter – £3.85
2 slices of The Bakehouse Bakery’s bread – white, wholemeal or granary loaf; with your choice of homemade Friday Street strawberry jam or marmalade.
All baps are served using The Bakehouse Bakery’s huffers; choose from white or granary.
Large Egg Bap – £5.75
Large Bacon OR Sausage Bap – £6.50
Add an egg +£1.50
Large Bacon, Sausage & Egg Bap – £8.50
Help it all down with a steaming cup of MorBeans coffee or a pot of tea or juice.